Winter Gajak: A Sweet Tradition That Warms Every Heart

As winter begins to spread its cool breeze across India, one treat starts appearing in every home, market, and celebration — Gajak. This traditional sweet, made from sesame seeds (til), jaggery (gur), and sometimes peanuts, is more than just a seasonal dessert. It’s a nostalgic reminder of warmth, harvest, and family bonding during chilly winter days.

What Makes Winter Gajak Special?

1. Perfect for the Winter Season

Gajak is made using ingredients that naturally warm the body. Sesame seeds and jaggery are known for generating internal heat, making Gajak a delicious and healthy way to stay warm during winter months.

2. Rich in Nutrition

• Sesame seeds provide calcium, iron, and healthy fats.

• Jaggery is packed with minerals and boosts immunity.

• Together, they create a power-packed sweet that supports digestion, skin health, and energy levels.

3. Traditional Craftsmanship

The process of making Gajak is an art. Skilled artisans roast sesame seeds to perfection and heat jaggery until it reaches just the right consistency. The mixture is then hammered, rolled, and shaped into thin, crispy layers — creating the authentic texture that Gajak lovers crave.

Different Types of Gajak You Must Try

1. Til Patti Gajak – Thin, crisp, and classic.

2. Dry Fruit Gajak – Loaded with almonds, pistachios, and cashews.

3. Peanut Chikki / Gajak – A crunchy favorite among all age groups.

4. Gud Rewari – Small, bite-sized winter delights.

Why Gajak Has Become a Winter Must-Have

Gajak isn't just a sweet — it’s a winter ritual. From festive celebrations like Lohri and Makar Sankranti to evening snacks with hot tea, Gajak brings a cozy charm to the season. Its rich aroma, wholesome ingredients, and crunchy bite capture the essence of Indian winters.

Where to Find Authentic Winter Gajak

Today, premium Gajak makers bring traditional flavors right to your doorstep. Whether you prefer handmade, roasted, or gourmet-style varieties, the winter specialty is widely available online and in markets from December to February, you can get at Mohan Lal & Sons Lanka, Varanasi or www.banarasflavours.myshopify.com.